Manual de-heading requires the best working conditions. The de-head table is designed for the efficient de-heading of fish while considering ergonomics.
De-head table

Ergonomic de-head table for manual de-heading
The de-head table includes two cutting plates and two platforms. It can be customised for your needs. Please contact our sales team.
The table is easy to set up and easy to clean which helps to ensure clean processing. It is constructed in strong stainless steel and FDA approved materials.
Options
- Automatic tail cutter
Technical specifications
Fish size | 1 – 12 kg round fish |
Capacity | 1 - 35 fish/min |
Operators | 2 persons |
Air connection | ½ʺ |
Air consumption | 700 L/min |
Dimensions (LxWxH) | 2900 x 1700 x 1850 mm |
Power connection | 3 x 400 V + PE, 50 Hz* |
* Please contact our sales team for other power connection possibilities.
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Service & maintenance
We perform service on all Norbech processing machinery and equipment.
Contact us to book a service visit or to learn more about our service and spare parts solutions.